There is no doubt that some of the most mouthwatering dishes on the planet are Chinese dumplings. There are so many ways to cook and eat them. You can buy frozen ones in the grocery or make your own from scratch. You can also experiment with various folding techniques to make your dumplings look as …
Continue reading “Which Side Dishes Partner Well With Chinese Dumplings?”
by Kiet Duong - December 29, 2021
Dim Sum is a Chinese delicacy, often served as an appetizer. Despite its small bite-sized servings, it is known for its signature taste and juicy texture. Even the word itself translates to “a little bit of heart,” signifying its place as a typical Chinese cuisine. It is typically served as small plates of food, often …
Continue reading “Delicious Dim Sums Guaranteed to Satisfy Your Appetite”
by Kiet Duong - December 7, 2021
We all know and love Chinese restaurant staples include dim sum, noodles, xiaolongbao, and the ever-favorite fried rice! Traditionally, this type of Asian cuisine endeared itself to Americans because it was the first kind of meal they didn’t have to make themselves! They would phone their orders at Chinese restaurants to make it for them …
Continue reading “Eat Healthy: The Truth behind Tofu and Why It’s Good for You”
by Kiet Duong - December 1, 2021
In Hong Kong, there’s a tradition known as yum cha wherein people enjoy Chinese tea with dim sum. It’s a practice that originated in ancient China, where teahouses were a place of rest and conversation for commoners. During World War II, Chinese immigrants brought this practice, solidifying its importance in modern society. Despite initially being …
Continue reading “A Brief History on Hong Kong’s Tradition of Yum Cha”
by Kiet Duong - November 24, 2021
There isn’t food without a thriving culture. Similar to other civilizations, the Chinese have also developed ways and practices through the years to honor their sustenance for bringing life to them. In fact, they need to enjoy food in groups as the activity strengthens people’s connection to each other. As a result, there are standard …
Continue reading “Qǐng Màn Tòng: 5 Common Eating Practices in Chinese Culture”
by Kiet Duong - November 24, 2021
When you hear Cantonese cuisine, the first thing that probably pops into your mind is Chinese food. No wonder because Cantonese cuisine really originated from Guangdong province in southeast China. It is the most widely served style of Chinese cuisine in the world. Of course, many foreigners love it because of its unique flavor that …
Continue reading “What Makes Cantonese Cuisine Unique, Especially Abroad”
by Kiet Duong - November 10, 2021
Lots of Chinese dishes are often served family-style. This means, instead of individual servings, there is a big dish in the middle of the table from which members of the family can get their servings. This way, when eating at a Chinese restaurant, you can order many dishes and each member of the group can …
Continue reading “3 Traditional Chinese Family Dishes You Need to Try”
by Kiet Duong - October 18, 2021
If you’re an avid fan of Asian cuisine, you most likely enjoy eating in Chinese seafood restaurants. For Westerners who aren’t familiar with their food, it can be challenging to know what to order, especially if the names of the dishes tend to be confusing. One of the best ways to enjoy Chinese food is …
Continue reading “Common Dim Sum Dishes to Order in a Chinese Restaurant”
by Kiet Duong - October 3, 2021Which Side Dishes Partner Well With Chinese Dumplings?
December 29, 2021Delicious Dim Sums Guaranteed to Satisfy Your Appetite
December 7, 2021Eat Healthy: The Truth behind Tofu and Why It’s Good for You
December 1, 2021A Brief History on Hong Kong’s Tradition of Yum Cha
November 24, 2021Qǐng Màn Tòng: 5 Common Eating Practices in Chinese Culture
November 24, 2021
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